Saturday, January 12, 2008

Recent dispatches from the front lines of the battle over raw milk and raw milk cheese:

"I know it's illegal, but that doesn't mean it's wrong."
A story on the Illegal milk trade in a Brooklyn neighborhood
(New York Daily News: Jan. 8, 2008.)

"[J]ust a matter of staying ahead of the curve on food safety."
A story on new raw milk standards that recently went into effect in California
(San Francisco Chronicle: Dec 28, 2007)

"The decision to sell raw milk was made, Cindy Westover said, to give her family a greater margin on every gallon sold." A story about a New Hampshire dairy that decided to sell raw milk for better profits. (Brattleboro Reformer: Jan. 11, 2008)

"With the raw stuff, you get all the goodness that is in it."
A story about the popularity of raw milk cheese made by a Wisconsin dairy.
(Green Bay Press-Gazette:
Jan. 9, 2008.)

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